Immaculate Bites · by Imma Adamu★ 5.0 (9)
Salmon in Spicy Tomato Sauce
NUTRITION · PER SERVING30M COOK
CAL 28%·PRO 100%
CARBS 7G5% OF CAL
2G FIBER2G OTHER3G TOTAL SUGAR
FAT 38G60% OF CAL
6G SAT32G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Moist, flaky salmon fillets simmered in a rich, spicy tomato sauce with curry powder, ginger, and cayenne. A quick weeknight meal ready in 30 minutes.
mainfish⚙️ food processor🍳 skilletdairy freegluten free
View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/2 cup olive or canola oil
- 4 6-8ounce 2 pounds salmon.
- salt and freshly ground black pepper
- 4 garlic cloves
- 2 teaspoons paprika
- 1 teaspoon curry powder
- 1 cup tomato sauce
- 1 teaspoon chopped ginger
- ½ small onion
- ½ scotch bonnet pepper or ½ teaspoon cayenne pepper
- ¼ cup parsley
At a glance
PER SERVING · TIME 30M
CAL 28%·PRO 100%
CARBS 7G5% OF CAL
2G FIBER2G OTHER3G TOTAL SUGAR
FAT 38G60% OF CAL
6G SAT32G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 763mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1114mg
- Calcium
- 51mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 763MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.