Small Town Woman · by Beth Pierce★ 5.0 (21)
Salmon Dip
NUTRITION · PER SERVING5M COOK
CAL 6%·PRO 9%
CARBS 2G7% OF CAL
0G FIBER1G OTHER1G TOTAL SUGAR
FAT 11G80% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick, impressive smoked salmon dip seasoned with horseradish, fresh dill, and lemon. Creamy and sophisticated, ready in five minutes and perfect for entertaining.
condimentamericanfish⚙️ food processorgluten free
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 8 ounces cream cheese
- 1/4 cup mayonnaise
- ⅓ cup sour cream
- 2 tablespoons minced onion
- 1 clove garlic minced
- 1 teaspoon creamy horseradish
- 2 tablespoons fresh chopped dill
- 1 tablespoons lemon juice
- ¼ teaspoon fresh ground black pepper
- 6 ounces smoked salmon minced
At a glance
PER SERVING · TIME 5M
CAL 6%·PRO 9%
CARBS 2G7% OF CAL
0G FIBER1G OTHER1G TOTAL SUGAR
FAT 11G80% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 268mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 38mg
- Calcium
- 26mg
- Iron
- 0.12mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 268MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.