Vikalinka · by Julia Frey of Vikalinka★ 5.0 (4)
Salmon and Potatoes in Foil (Camping Recipe)
NUTRITION · PER SERVING45M COOK
CAL 26%·PRO 61%
CARBS 40G31% OF CAL
4G FIBER32G OTHER4G TOTAL SUGAR
FAT 26G46% OF CAL
9G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Salmon and potatoes baked together in foil packets with a creamy sauce and green beans. Portable and delicious, ideal for camping or easy weeknight cooking.
mainamericanfish🔥 ovengluten free
View the full recipe on Vikalinka →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 125ml / 1/2 cup sour cream (full fat)
- 80ml / 1/3 cup milk
- 2 tbsp mayonnaise
- 1 tsp whole grain mustard
- 4 potatoes (can also use sweet potatoes)
- 125g / 1/2 lbs green beans (optional)
- salt to taste
- 4X120g / 4 oz) pieces salmon fillet
- 2-3 sprigs dill
- 8 sheets foil
At a glance
PER SERVING · TIME 45M
CAL 26%·PRO 61%
CARBS 40G31% OF CAL
4G FIBER32G OTHER4G TOTAL SUGAR
FAT 26G46% OF CAL
9G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 35m
- Sodium
- 362mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 954mg
- Calcium
- 87mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 362MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.