Skinny Spatula · by Alice | Skinny Spatula★ 5.0
Salmon Alfredo Pasta
NUTRITION · PER SERVING20M COOK
CAL 33%·PRO 58%
CARBS 64G39% OF CAL
3G FIBER54G OTHER7G TOTAL SUGAR
FAT 32G43% OF CAL
16G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy Alfredo pasta with salmon, garlic, and herbs. Rich and restaurant-quality, ready in 30 minutes for a special weeknight dinner.
mainamericanpastafish🍲 stockpot
View the full recipe on Skinny Spatula →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 10.5 oz (300 g) pasta
- 1 tablespoon (20 g) butter
- 1/2 tablespoon crushed garlic
- 1 1/2 cup (300 ml) half and half (single cream)
- 1 teaspoon Italian seasoning mix
- 1/2 cup (100 g) creme fraiche
- 1/2 cup (50 g) grated parmesan
- 7 oz (200 g) smoked salmon, cut into strips
- 2 tablespoons fresh parsley, chopped
- Salt and pepper to taste
At a glance
PER SERVING · TIME 20M
CAL 33%·PRO 58%
CARBS 64G39% OF CAL
3G FIBER54G OTHER7G TOTAL SUGAR
FAT 32G43% OF CAL
16G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 597mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 344mg
- Calcium
- 254mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 597MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.