Real Housemoms · by Aubrey★ 4.7 (56)
Salisbury Steak
NUTRITION · PER SERVING50M COOK
CAL 24%·PRO 57%
CARBS 12G10% OF CAL
1G FIBER0G ADDED0G INTRINSIC8G OTHER2G TOTAL SUGAR
FAT 35G66% OF CAL
11G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Seasoned ground beef patties in a rich, savory onion gravy. Classic comfort food traditionally served over mashed potatoes. A satisfying weeknight dinner.
mainamericanbeef🍳 skilletdairy free
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 pounds ground beef ((80/20 blend))
- ½ cup Panko bread crumbs
- 1/3 cup yellow onion (peeled and diced)
- 2 teaspoons Worcestershire sauce
- 2 teaspoons salt
- 1/2 teaspoon pepper
- 2 tablespoons olive oil
- 1 medium yellow onion (peeled and thinly sliced)
- 2 cups beef broth
- 2 teaspoons ketchup
- 2 tablespoons all-purpose flour
- Fresh parsley (chopped)
At a glance
PER SERVING · TIME 50M
CAL 24%·PRO 57%
CARBS 12G10% OF CAL
1G FIBER0G ADDED0G INTRINSIC8G OTHER2G TOTAL SUGAR
FAT 35G66% OF CAL
11G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 1232mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 570mg
- Calcium
- 39mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1232MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.