S’mores PopTart Recipe
View original ↗
Buns in My Oven · by Karly Campbell5.0 (1)

S’mores PopTart Recipe

NUTRITION · PER SERVING170M COOK
CAL 37%·PRO 20%
CARBS 99G54% OF CAL
2G FIBER38G OTHER59G TOTAL SUGAR
FAT 34G42% OF CAL
19G SAT15G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Homemade pastry tarts filled with graham cracker crumbs, chocolate, and marshmallow fluff. A from-scratch take on the packaged classic, perfect for kids and nostalgic adults.

dessertamericanbaked goodvegetarian
View the full recipe on Buns in My Oven

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 6
  • 9 whole graham crackers
  • 1 1/4 cups flour
  • 1 teaspoon salt
  • 1 cup cold butter (cut into 1/2-inch cubes)
  • 2 large egg yolks
  • 1/4 cup whole milk
  • Flour (for rolling the dough)
  • 1 large egg
  • 1 teaspoon water
  • 1 cup marshmallow cream (approximately)
  • 2 Hershey's chocolate bars
  • 6 ounces milk chocolate chips
PREP
30M
SODIUM
699MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.