Iowa Girl Eats · by Kristin Porter★ 4.8 (4)
S'mores Icebox Cake
NUTRITION · PER SERVING500M COOK
CAL 32%·PRO 12%
CARBS 99G61% OF CAL
13G FIBER47G OTHER38G TOTAL SUGAR
FAT 30G42% OF CAL
18G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake s'mores-inspired dessert with marshmallows, chocolate, and whipped topping. Sweet and sticky with campfire flavors.
dessertamerican⚡ microwave🥧 baking dishdairy freegluten freeveganvegetarian
View the full recipe on Iowa Girl Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 9 oz dairy free whipped topping (ISoDelicious CocoWhip recommended)
- 7.5 oz jar gluten free marshmallow creme or fluff
- 2 cups gluten free mini marshmallows (Elyon recommended)
- 9 oz dark or semi-sweet chocolate chips (divided, Enjoy Life recommended)
- 3/4 cup lite coconut milk (from a can not a carton)
- 2, 8 oz boxes gluten free graham crackers (Kinnikinnick S’moreables recommended)
At a glance
PER SERVING · TIME 500M
CAL 32%·PRO 12%
CARBS 99G61% OF CAL
13G FIBER47G OTHER38G TOTAL SUGAR
FAT 30G42% OF CAL
18G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 235mg
- Total sugar
- 38g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1mg
- Calcium
- 22mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 235MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.