Shugary Sweets · by Aimee Shugarman
S'mores Icebox Cake
NUTRITION · PER SERVING255M COOK
CAL 18%·PRO 13%
CARBS 48G52% OF CAL
1G FIBER22G OTHER25G TOTAL SUGAR
FAT 18G45% OF CAL
9G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
An icebox cake layered with graham crackers, whipped cream, and chocolate with a marshmallow swirl. No-bake, cold, and nostalgic. Perfect for warm weather.
dessertamericanbaked good🥧 baking dishvegetarian
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 box graham crackers (one square reserved for the topping)
- 16 ounces cool whip (thawed, divided)
- 5.6 ounces large box chocolate instant pudding
- 2 cups heavy cream (divided)
- 2 cups Marshmallow fluff
- 8 ounces cream cheese (room temperature)
- ½ cup chocolate sauce
At a glance
PER SERVING · TIME 255M
CAL 18%·PRO 13%
CARBS 48G52% OF CAL
1G FIBER22G OTHER25G TOTAL SUGAR
FAT 18G45% OF CAL
9G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 4h
- Sodium
- 381mg
- Total sugar
- 25g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 122mg
- Calcium
- 54mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 381MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.