Crazy for Crust · by Dorothy Kern
S’mores Granola
NUTRITION · PER SERVING75M COOK
CAL 50%·PRO 40%
CARBS 133G53% OF CAL
9G FIBER49G OTHER75G TOTAL SUGAR
FAT 49G44% OF CAL
9G SAT40G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade granola with graham crackers, oats, honey, and chocolate chips reminiscent of s'mores. Crunchy and sweet, good for breakfast or snacking.
mainamericanbaked good⚙️ food processor🍪 sheet pan⚡ microwave🔥 ovendairy freevegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 6 large graham cracker sheets ((or 24 little squares))
- 5 tablespoons vegetable oil
- 2 tablespoons brown sugar
- 2 1/2 cups oats ((I used quick cooking, but I think old-fashioned would be better))
- 2/3 cup honey
- 2/3 cup graham cracker butter ((recipe follows) or Cookie Butter, Biscoff, or peanut butter)
- 1/2 cup chocolate chips
- 3/4 cup vanilla mallow bites
At a glance
PER SERVING · TIME 75M
CAL 50%·PRO 40%
CARBS 133G53% OF CAL
9G FIBER49G OTHER75G TOTAL SUGAR
FAT 49G44% OF CAL
9G SAT40G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h 15m
- Sodium
- 303mg
- Total sugar
- 75g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 539mg
- Calcium
- 72mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 75M
- SODIUM
- 303MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.