S’mores Cookie Cups
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Bakerita · by Rachel Conners

S’mores Cookie Cups

NUTRITION · PER SERVING25M COOK
CAL 25%·PRO 14%
CARBS 79G62% OF CAL
6G FIBER23G OTHER49G TOTAL SUGAR
FAT 23G41% OF CAL
14G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Cookie cups with a chocolate base and Graham cracker-marshmallow topping, delivering s'mores flavors in edible form. Fun, nostalgic, and indulgent—perfect for parties or casual dessert.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

  • 1 1/2 sticks softened butter (3/4 cup)
  • 1 cup granulated sugar
  • 3/4 cup brown sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 1 3/4 cups flour
  • 1 1/4 cups cocoa powder
  • 2 teaspoons baking soda
  • 1/4 teaspoon salt
  • 1 cup chocolate chips
  • 2 full graham crackers
  • 1 cup mini-marshmallows
PREP
10M
SODIUM
491MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.