S'mores Cookie Cups
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cinnamon sugar cookie cups filled with chocolate ganache and topped with toasted marshmallow fluff. A gourmet s'mores dessert with cookie, chocolate, and marshmallow all in one.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 1/4 cups flour (270g)
- 1/4 cup graham cracker crumps (20g)
- 1/2 tsp salt (2g)
- 1 tsp baking soda (6g)
- 1/4 cup cornstarch (32g)
- 1 tsp cinnamon (2g, heaping)
- 3/4 cup unsalted butter (170g)
- 1 cup granulated sugar (200g)
- 1 egg
- 1 egg yolk
- 1 tsp vanilla (5mL)
- 1/2 cup light corn syrup (118mL)
- 4 egg whites (room temperature)
- few dashes of cream of tartar
- 1 cup semi-sweet chocolate (175g)
- 3 tbsp heavy cream (45mL)
At a glance
PER SERVING · TIME 60M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 30m
- Sodium
- 249mg
- Total sugar
- 36g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 128mg
- Calcium
- 22mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 249MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.