S'mores Cheesecake
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Real Housemoms · by Ari Ziskin-Bailey5.0 (2)

S'mores Cheesecake

NUTRITION · PER SERVING275M COOK
CAL 24%·PRO 14%
CARBS 37G30% OF CAL
2G FIBER6G OTHER30G TOTAL SUGAR
FAT 35G65% OF CAL
21G SAT15G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy cheesecake with a thick graham cracker crust, chocolate ganache layer, and toasted marshmallow frosting. A decadent dessert inspired by s'mores.

dessertamericanbaked goodgluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 16
  • 2 cups graham cracker crumbs (I used gluten-free)
  • 3 tablespoons granulated sugar
  • 1/2 cup melted butter or coconut oil
  • 8 ounces good quality chocolate (chopped (I always use dark chocolate))
  • 1/2 cup heavy cream (half and half will work too)
  • 2 lbs cream cheese (at room temperature (I always use the reduced fat and it turns out just fine!))
  • 1 cup granulated sugar
  • 4 eggs (at room temperature)
  • 2 teaspoons vanilla extract
  • 2 egg whites
  • 1/2 cup granulated sugar
  • 1/8 teaspoon cream of tartar
  • 1/2 teaspoon vanilla extract
PREP
255M
SODIUM
324MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.