
My Baking Addiction · by Jamie★ 4.4 (26)
S'mores Cheesecake
NUTRITION · PER SERVING685M COOK
CAL 23%·PRO 44%
CARBS 49G42% OF CAL
0G FIBER15G OTHER33G TOTAL SUGAR
FAT 27G52% OF CAL
13G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich cheesecake combining s'mores flavors with a graham cracker crust, marshmallows, and hot fudge. An indulgent campfire-inspired dessert.
dessertamericanbaked good🥣 mixer🥧 baking dish⚡ microwave🔥 ovenvegetarian
View the full recipe on My Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 4 (8-ounce) packages cream cheese (room temperature)
- 1 cup granulated sugar
- 4 large eggs (room temperature)
- 2 teaspoons pure vanilla extract
- 1/3 cup heavy cream
- 1 cup mini marshmallows
- 1 prepared graham cracker crust (in a 9-inch springform pan)
- hot fudge sauce
- 12-15 regular marshmallows (toasted)
At a glance
PER SERVING · TIME 685M
CAL 23%·PRO 44%
CARBS 49G42% OF CAL
0G FIBER15G OTHER33G TOTAL SUGAR
FAT 27G52% OF CAL
13G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h 15m
- Sodium
- 252mg
- Total sugar
- 33g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 48mg
- Calcium
- 71mg
- Iron
- 0.70mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 252MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
