S'mores Cake
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Broma Bakery · by Sofi | Broma Bakery4.6

S'mores Cake

NUTRITION · PER SERVING180M COOK
CAL 23%·PRO 10%
CARBS 60G52% OF CAL
3G FIBER15G OTHER42G TOTAL SUGAR
FAT 24G47% OF CAL
9G SAT15G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A decadent chocolate cake with buttery graham cracker filling and marshmallow frosting. Combines all the flavors of s'mores in cake form.

dessertamericanbaked goodvegetarian
View the full recipe on Broma Bakery

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Nutrition & ingredients

Ingredients

serves 16
  • 1 3/4 cups granulated sugar
  • 3/4 cups Dutch cocoa powder
  • 2 cups all-purpose flour
  • 1 1/2 teaspoon baking soda
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 3/4 cup vegetable oil
  • 2 teaspoons vanilla extract
  • 3 large eggs
  • 1 cup buttermilk
  • 1/2 cup strongly brewed coffee
  • 3/4 cup unsalted butter, softened
  • 2 cups powdered sugar
  • 3/4 cup marshmallow fluff
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 3 tablespoons unsalted butter, melted
  • 2 tablespoons honey (or sugar!)
  • 1 cup graham cracker crumbs
PREP
60M
SODIUM
366MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.