My Baking Addiction · by Jamie★ 4.5 (22)
S'mores Cake
NUTRITION · PER SERVING55M COOK
CAL 51%·PRO 31%
CARBS 155G60% OF CAL
7G FIBER30G OTHER118G TOTAL SUGAR
FAT 41G36% OF CAL
15G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Layered cake capturing s'mores flavors with toasted marshmallow buttercream and chocolate ganache. Indulgent and irresistible.
dessertamericanbaked good🍪 sheet pan🥣 mixer⚡ microwave🥧 baking dish🥄 saucepan🔥 ovenvegetarian
View the full recipe on My Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 1/2 cups all-purpose flour
- 1 cup graham flour
- 1 1/2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon kosher salt
- ½ cup 1 stick butter, room temperature
- 1 cup granulated sugar
- 1/2 cup packed dark brown sugar
- 1/4 cup vegetable oil
- 2 tablespoons honey
- 3 large eggs
- 1 teaspoon vanilla extract
- 1 cup whole milk
- 1 cup 2sticks butter, at room temperature
- 4 cups powdered sugar
- 2 tablespoons whole milk
- 10 ounces mini marshmallows
- 2 cups milk chocolate (chopped)
- ½ cup heavy cream
At a glance
PER SERVING · TIME 55M
CAL 51%·PRO 31%
CARBS 155G60% OF CAL
7G FIBER30G OTHER118G TOTAL SUGAR
FAT 41G36% OF CAL
15G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 25m
- Sodium
- 472mg
- Total sugar
- 118g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 418mg
- Calcium
- 167mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 472MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.