S'mores Brownies
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fudgy brownies with layers of buttery graham cracker crust, rich chocolate, and gooey marshmallow on top. These homemade s'mores brownies capture all the flavor of the campfire classic in one pan.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 9 graham crackers
- 13 Tablespoons unsalted butter
- 6.5 ounces unsweetened chocolate, finely chopped
- ¾ cup all purpose flour
- ¾ cup cake flour
- ½ teaspoon baking powder
- ½ teaspoon salt
- 2 cup granulated sugar
- 4 eggs, room temperature
- 1 ¼ teaspoon vanilla extract
- 13 ounces marshmallow fluff
At a glance
PER SERVING · TIME 45M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 154mg
- Total sugar
- 36g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 179mg
- Calcium
- 28mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 154MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.