Family-Friendly, Easy Recipes & Mostly Vegan Desserts. Gluten-Free Friendly Baking, Allergen Friendl · by Jillian Glenn★ 5.0 (2)
S'mores Banana Bread
NUTRITION · PER SERVING60M COOK
CAL 11%·PRO 9%
CARBS 30G53% OF CAL
2G FIBER0G ADDED0G INTRINSIC12G OTHER16G TOTAL SUGAR
FAT 10G40% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist banana bread studded with marshmallows and chocolate chips for s'mores flavor. Sweet and indulgent with a tender crumb, perfect for dessert or an afternoon treat.
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View the full recipe on Family-Friendly, Easy Recipes & Mostly Vegan Desserts. Gluten-Free Friendly Baking, Allergen Friendl →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 3 overripe bananas
- 1 cup unsweetened oat or almond milk
- 1/4 cup regular or vegan melted butter
- 1/2 cup maple syrup
- 1 tsp vanilla extract
- 1 tsp baking soda
- 1 tsp baking powder
- a pinch of salt
- 1 cup almond flour
- 1 cup regular or gluten-free all purpose flour
- 1 cup regular or vegan marshmallows (plus more for topping)
- 1/3 cup regular or vegan chocolate chips (plus more for topping)
At a glance
PER SERVING · TIME 60M
CAL 11%·PRO 9%
CARBS 30G53% OF CAL
2G FIBER0G ADDED0G INTRINSIC12G OTHER16G TOTAL SUGAR
FAT 10G40% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 195mg
- Total sugar
- 16g
- Added sugar
- ≥8g
Nutrition estimated from ingredients, per serving.
- PREP
- 15M
- SODIUM
- 195MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.