
S’mores Baked Oatmeal
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fun breakfast baked oatmeal studded with s'mores flavors: chocolate chips, marshmallows, and graham crackers. Sweet enough for dessert but made with wholesome oats and seeds.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 cups old fashioned rolled oats
- 2 cups unsweetened almond milk
- ¼ cup pure maple syrup (plus more for serving)
- 1 teaspoon baking powder
- ½ teaspoon sea salt
- 1 Tablespoon ground flaxseed
- 1 Tablespoon melted coconut oil
- ½ cup applesauce
- 1 teaspoon vanilla
- ½ cup chopped chocolate or chocolate chips (divided)
- ½ cup mini marshmallows (divided)
- ¼ cup chopped/crushed graham crackers
At a glance
PER SERVING · TIME 50M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 77mg
- Total sugar
- 25g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 276mg
- Calcium
- 171mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 77MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
