Sugar Free Londoner · by Katrin Nürnberger★ 4.9 (35)
Rustic Paleo Bread (Grain Free, Low Carb)
NUTRITION · PER SERVING50M COOK
CAL 9%·PRO 16%
CARBS 7G14% OF CAL
3G FIBER1G SUGAR3G OTHER
FAT 15G74% OF CAL
2G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A grain-free bread made with almond flour and seeds, high in protein and fiber. Nutty and seed-studded, it toasts well and works for any meal.
componentbaked good⚙️ food processor🍪 sheet pan🔥 oven🌀 blenderdairy freediabeticgluten freelow carbpaleovegetarian
View the full recipe on Sugar Free Londoner →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 1.5 cup almond flour (150g)
- 1/2 cup chia seeds (80g)
- 1/2 cup sesame seeds (70g)
- 1 cup pumpkin seeds (140g)
- 1 cup sunflower seeds (140g)
- 5 eggs (medium, or 4 large)
- 2 tbsp olive oil (27ml)
- 1 tsp salt
At a glance
PER SERVING · TIME 50M
CAL 9%·PRO 16%
CARBS 7G14% OF CAL
3G FIBER1G SUGAR3G OTHER
FAT 15G74% OF CAL
2G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 45m
- Sodium
- 132mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 202mg
- Calcium
- 92mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 132MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.