
Little Sunny Kitchen · by Diana★ 5.0 (10)
Russian Rose Bread (Cinnamon Wreath)
NUTRITION · PER SERVING130M COOK
CAL 22%·PRO 16%
CARBS 56G52% OF CAL
7G FIBER14G ADDED0G INTRINSIC36G OTHER14G TOTAL SUGAR
FAT 20G40% OF CAL
8G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A yeasted cinnamon-swirled bread shaped to resemble a rose or wreath, impressive in appearance but made with simple ingredients. Soft and fragrant.
mainbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Little Sunny Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 4 cups all-purpose flour (480g)
- 2 ½ teaspoons instant yeast
- 2 ½ teaspoons granulated sugar
- 1 teaspoon salt
- ¼ cup vegetable oil (60ml)
- 1 tablespoon distilled white vinegar
- 1 ¼ cup warm water
- 1 stick unsalted butter (113g, softened)
- ½ cup granulated sugar (100g)
- 3 teaspoons powdered cinnamon
At a glance
PER SERVING · TIME 130M
CAL 22%·PRO 16%
CARBS 56G52% OF CAL
7G FIBER14G ADDED0G INTRINSIC36G OTHER14G TOTAL SUGAR
FAT 20G40% OF CAL
8G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h 30m
- Cook
- 40m
- Sodium
- 293mg
- Total sugar
- 14g
- Added sugar
- 14g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 228mg
- Calcium
- 37mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 90M
- SODIUM
- 293MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
