Natasha's Kitchen · by Natasha of NatashasKitchen.com★ 4.9 (93)
Russian Pelmeni Recipe + New Dough Recipe!
NUTRITION · PER SERVING130M COOK
CAL 2%·PRO 3%
CARBS 4G51% OF CAL
0G FIBER0G ADDED0G INTRINSIC4G OTHER0G TOTAL SUGAR
FAT 1G26% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Russian dumplings with a dough made from scratch and a filling of ground pork and turkey, boiled and served with sour cream. A traditional Eastern European main.
mainporkbeef🍲 stockpot🍳 skillet
View the full recipe on Natasha's Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
180, 180 + pelmeni- 2/3 cups buttermilk
- 1 Tbsp sour cream
- 2 large eggs
- 2 cups warm water
- 1 1/2 tsp salt
- 7 cups plus 6 Tbsp unbleached all-purpose flour
- 1 lb ground turkey
- 1 lb ground pork
- 1 medium onion (finely diced)
- 1 Tbsp olive oil
- 3 garlic cloves (pressed)
- 1/2 tsp ground pepper
- 3/4 tsp salt
- 1 tsp hot sauce (optional)
- Melted butter (sour cream, vinegar, ketchup)
At a glance
PER SERVING · TIME 130M
CAL 2%·PRO 3%
CARBS 4G51% OF CAL
0G FIBER0G ADDED0G INTRINSIC4G OTHER0G TOTAL SUGAR
FAT 1G26% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2h
- Cook
- 10m
- Sodium
- 34mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 18mg
- Calcium
- 3mg
- Iron
- 0.30mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 120M
- SODIUM
- 34MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.