
Natasha's Kitchen · by Natasha of NatashasKitchen.com★ 4.9 (10)
Russian Hren Horseradish Recipe
NUTRITION · PER SERVING—
CAL 5%·PRO 3%
CARBS 17G63% OF CAL
3G FIBER5G OTHER9G TOTAL SUGAR
FAT 3G27% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A Russian horseradish sauce with beets and heavy cream, tangy and slightly sweet. It's a traditional condiment served alongside roasted meats and vegetables.
condimentgluten freevegetarian
View the full recipe on Natasha's Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1/4 cup of Extra Hot Cream-style Horseradish
- 2 large beets
- 1/4 tsp sugar
- 1 Tbsp vinegar + 1/2 tsp
- 3/4 tsp salt + 1/8 tsp
At a glance
PER SERVING
CAL 5%·PRO 3%
CARBS 17G63% OF CAL
3G FIBER5G OTHER9G TOTAL SUGAR
FAT 3G27% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 1230mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 280mg
- Calcium
- 12mg
- Iron
- 0.36mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 1230MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
