
Brown Eyed Baker · by Michelle Lettrich★ 4.5 (4)
Russian Dressing
NUTRITION · PER SERVING10M COOK
CAL 10%·PRO 2%
CARBS 5G10% OF CAL
1G FIBER0G OTHER4G TOTAL SUGAR
FAT 21G89% OF CAL
3G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A zesty, spicy Russian-style spread made with mayonnaise, chili sauce, and horseradish. Perfect for slathering on sandwiches like Reubens or drizzling on salads.
condimentamericandairy freegluten free
View the full recipe on Brown Eyed Baker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 cup mayonnaise
- ½ cup chili sauce
- 1 shallot (grated)
- 1 tablespoon horseradish
- 1 teaspoon Worcestershire sauce
- ½ teaspoon hot sauce
- ¼ teaspoon sweet paprika
- Salt and pepper (to taste)
At a glance
PER SERVING · TIME 10M
CAL 10%·PRO 2%
CARBS 5G10% OF CAL
1G FIBER0G OTHER4G TOTAL SUGAR
FAT 21G89% OF CAL
3G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 522mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 29mg
- Calcium
- 6mg
- Iron
- 0.13mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 522MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
