Russian Cake Truffles Recipe
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Natasha's Kitchen · by Natasha of NatashasKitchen.com5.0 (13)

Russian Cake Truffles Recipe

NUTRITION · PER SERVING150M COOK
CAL 4%·PRO 4%
CARBS 9G47% OF CAL
1G FIBER2G OTHER7G TOTAL SUGAR
FAT 4G44% OF CAL
2G SAT2G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Cake truffles made with poppy seed-studded sponge cake and topped with chocolate coating. A Russian and Ukrainian specialty, rich and sweet.

dessertbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 50
  • 2/3 cup flour
  • 1/2 tsp baking powder
  • 5 eggs
  • 1/2 cup sugar
  • 1/2 tsp vanilla extract
  • 3/4 cup poppy seeds
  • 2 cups water
  • 6 oz sweetened condensed milk
  • 8 oz tub cool whip
  • 3/4 cup chopped walnuts (optional)
  • 1/2 of one bag of chocolate truffles to melt and dip
  • 3/4 to 1 cup white chocolate chips to decorate
PREP
60M
SODIUM
17MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.