Rum Cherry Double Chocolate Chunk Cookies
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chocolate chunk cookies studded with rum-soaked cherries and white chocolate. Reminiscent of boozy cordial cherries in cookie form, these are rich and indulgent. Perfect for dessert or a special occasion treat.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 3/4 cup chopped dried cherries
- 1 cup dark rum (I use Captain Morgan)
- 2¼ cup plus one tablespoon unbleached all-purpose flour
- 1 teaspoon baking powder
- 3/4 teaspoon baking soda
- 1 teaspoon kosher salt
- 1/2 cup softened unsalted butter
- 2/3 cup dark brown sugar
- 2/3 cup white granulated sugar
- 2 large eggs
- 1 teaspoon pure vanilla extract
- 4 ounces dark chocolate (chopped)
- 4 ounces white chocolate (chopped)
At a glance
PER SERVING · TIME 60M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 30m
- Sodium
- 82mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 44mg
- Calcium
- 17mg
- Iron
- 0.24mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 82MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.