Rum Balls Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
No-bake chocolate rum balls made with pecans, powdered sugar, and cocoa powder bound with dark rum. Festive and boozy, these confections are perfect for holiday gifting or gathering.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 50- 3½ cups vanilla wafer cookies ((250g))
- 1¼ cup pecans ((135g))
- 1 cup powdered sugar ((120g))
- 2 tablespoons cocoa powder
- ½ teaspoon salt
- ⅓ cup dark rum ((80mL))
- 2 tablespoons corn syrup
At a glance
PER SERVING · TIME 20M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 29mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 16mg
- Calcium
- 3mg
- Iron
- 0.16mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 29MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.