Wholesome Yum · by Maya Krampf
Rugelach Cookies
NUTRITION · PER SERVING30M COOK
CAL 9%·PRO 6%
CARBS 16G36% OF CAL
1G FIBER10G OTHER4G TOTAL SUGAR
FAT 14G71% OF CAL
5G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A lighter take on traditional rugelach cookies made with almond flour, filled with walnuts, raisins, and dried cranberries. Perfect for holidays or anytime indulgence.
dessertbaked good🍪 sheet pan🥣 mixer🔥 ovengluten freevegetarian
View the full recipe on Wholesome Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 3/4 cup Wholesome Yum Blanched Almond Flour
- 3/4 cup Einkorn flour ((or spelt flour, or tapioca flour for gluten free))
- 1/2 tsp Baking powder
- 1/8 tsp Sea salt
- 6 tbsp Unsalted butter ((softened at room temperature))
- 1/4 cup Besti Monk Fruit Allulose Blend
- 1/4 cup Sour cream
- 1 tsp Vanilla extract
- 1/3 cup Walnuts ((chopped))
- 3 tbsp Raisins
- 3 tbsp Dried cranberries
- 1 tbsp Unsalted butter ((melted))
- 2 tbsp Besti Monk Fruit Allulose Blend
At a glance
PER SERVING · TIME 30M
CAL 9%·PRO 6%
CARBS 16G36% OF CAL
1G FIBER10G OTHER4G TOTAL SUGAR
FAT 14G71% OF CAL
5G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 3mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 90mg
- Calcium
- 30mg
- Iron
- 0.68mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 3MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.