The Girl Who Ate Everything · by Christy Denney★ 4.6 (34)
Roy's Chocolate Souffle (Molten Lava Cake)
NUTRITION · PER SERVING45M COOK
CAL 44%·PRO 44%
CARBS 98G44% OF CAL
8G FIBER0G ADDED0G INTRINSIC13G OTHER77G TOTAL SUGAR
FAT 54G55% OF CAL
18G SAT36G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A molten chocolate cake with a gooey center that flows when cut. Rich, decadent, and impressive despite being simple to make. Perfect as a special dessert.
dessertamericanbaked good🍪 sheet pan⚡ microwave🔥 ovengluten freevegetarian
View the full recipe on The Girl Who Ate Everything →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 8 oz good quality semi-sweet chocolate (i.e. Guittard, Vahlrona, Callebeaut bars (you can also use chocolate chips in a pinch))
- 12 tablespoons butter
- 1 cup granulated sugar
- 3 Tablespoons cornstarch
- 4 whole eggs plus 4 egg yolks
At a glance
PER SERVING · TIME 45M
CAL 44%·PRO 44%
CARBS 98G44% OF CAL
8G FIBER0G ADDED0G INTRINSIC13G OTHER77G TOTAL SUGAR
FAT 54G55% OF CAL
18G SAT36G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 35m
- Sodium
- 178mg
- Total sugar
- 77g
- Added sugar
- ≥48g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 299mg
- Calcium
- 141mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 178MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.