Rotel Sausage Cream Cheese Hash Brown Breakfast Casserole
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Plain Chicken · by StephanieParker5.0 (22)

Rotel Sausage Cream Cheese Hash Brown Breakfast Casserole

NUTRITION · PER SERVING55M COOK
CAL 35%·PRO 76%
CARBS 32G19% OF CAL
2G FIBER20G OTHER10G TOTAL SUGAR
FAT 51G65% OF CAL
21G SAT30G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A hearty breakfast casserole combining hash browns, sausage, cheese, and eggs with a kick from tomatoes and chiles. Make-ahead friendly and great for feeding a crowd.

mainamericancasseroleeggsgluten free
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Nutrition & ingredients

Ingredients

serves 10
  • 2 lb hot breakfast sausage
  • 2 (8-oz) packages cream cheese, (room temperature)
  • 2 (10-oz) cans Rotel diced tomatoes and green chilies, (drained)
  • 1 (30-32oz) bag frozen shredded hash browns (thawed)
  • 1 tsp salt
  • ½ tsp pepper
  • ¼ tsp garlic powder
  • ¼ tsp onion powder
  • 2 cups shredded cheddar cheese
  • 8 large eggs
  • 2 cups milk
PREP
15M
SODIUM
1326MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.