Preppy Kitchen · by John Kanell★ 5.0 (65)
Rosette Cookies
NUTRITION · PER SERVING11M COOK
CAL 6%·PRO 2%
CARBS 5G17% OF CAL
0G FIBER2G OTHER3G TOTAL SUGAR
FAT 10G84% OF CAL
1G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Paper-thin, delicate fried cookies dusted with cinnamon sugar. Traditional and festive, they're quick to make and add elegant crunch to any table.
dessertmexicanbaked goodvegetarian
View the full recipe on Preppy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 45- 2 eggs
- 1 cup all-purpose flour (131g)
- 2 tsp granulated sugar (11g)
- ¼ tsp kosher salt
- 1 cup milk (240ml)
- dash of vanilla
- 2 cups cooking oil (480ml)
- ½ cup granulated sugar
- ½ tsp ground cinnamon
At a glance
PER SERVING · TIME 11M
CAL 6%·PRO 2%
CARBS 5G17% OF CAL
0G FIBER2G OTHER3G TOTAL SUGAR
FAT 10G84% OF CAL
1G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1m
- Sodium
- 16mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 14mg
- Calcium
- 9mg
- Iron
- 0.15mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 16MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.