Rosemary Grapefruit Mocktail with Sumac Rim
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The Mediterranean Dish · by Joy Manning

Rosemary Grapefruit Mocktail with Sumac Rim

NUTRITION · PER SERVING15M COOK
CAL 10%·PRO 2%
CARBS 54G100% OF CAL
2G FIBER28G ADDED23G INTRINSIC2G OTHER51G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

An elegant non-alcoholic drink with pink grapefruit juice, rosemary-honey syrup, tonic, and a sumac-salt rim. Refreshing, sophisticated, and make-ahead friendly.

drinkmediterraneandairy freegluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 5
  • 1/2 cup water
  • 1/2 cup honey
  • 4 to 5 fresh rosemary sprigs ((about 4 inches long each))
  • Pinch fine sea salt
  • 2 tablespoons ground sumac
  • 1 tablespoon flaky sea salt
  • 1 pink grapefruit wedge, (for rimming)
  • Ice cubes
  • 2 cups fresh pink grapefruit juice ((from about 3 to 4 grapefruits))
  • 2 cups tonic water
  • Fresh rosemary sprigs, ( for garnish)
  • Pink grapefruit wheels, ( for garnish)
PREP
10M
SODIUM
1487MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.