Unicorns in the Kitchen · by Shadi Hasanzadenemati★ 5.0 (1)
Rosemary Garlic Crackers
NUTRITION · PER SERVING22M COOK
CAL 7%·PRO 8%
CARBS 22G62% OF CAL
3G FIBER0G ADDED0G INTRINSIC19G OTHER0G TOTAL SUGAR
FAT 4G23% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy, thin crackers seasoned with rosemary and garlic. Flavorful and easy to make at home, they pair perfectly with cheese and dips.
starteramericanbaked good🍪 sheet pan🔥 ovendairy freeveganvegetarian
View the full recipe on Unicorns in the Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 cups All Purpose Flour
- 1 1/2 tsp Salt
- 1/2 tsp Granulated Sugar
- 2 tsp Fresh Rosemary (Chopped)
- 1 tbsp Garlic Powder
- 2 tbsp Garlic infused olive oil
- 2/3 cup Water
At a glance
PER SERVING · TIME 22M
CAL 7%·PRO 8%
CARBS 22G62% OF CAL
3G FIBER0G ADDED0G INTRINSIC19G OTHER0G TOTAL SUGAR
FAT 4G23% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 12m
- Sodium
- 438mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 126mg
- Calcium
- 12mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 438MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.