Shugary Sweets · by Aimee Shugarman
Rosemary Chipotle Roasted Nuts
NUTRITION · PER SERVING40M COOK
CAL 22%·PRO 20%
CARBS 24G22% OF CAL
4G FIBER9G ADDED3G INTRINSIC8G OTHER12G TOTAL SUGAR
FAT 37G76% OF CAL
4G SAT32G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Mixed nuts roasted with rosemary, chipotle, brown sugar, and orange zest for a sweet and spicy snack. Addictive and shareable.
starteramerican🍪 sheet pan🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 3 cups whole roasted cashews
- 1 1/2 cups walnut halves
- 2 cups pecan halves
- 1 1/2 cups whole almonds
- 1/3 cup agave nectar ***
- 1/2 cup light brown sugar (packed)
- 1/4 cup orange juice
- 1 1/2 teaspoons ground chipotle powder
- 2 Tablespoons minced (fresh rosemary)
- 2 teaspoons kosher salt
At a glance
PER SERVING · TIME 40M
CAL 22%·PRO 20%
CARBS 24G22% OF CAL
4G FIBER9G ADDED3G INTRINSIC8G OTHER12G TOTAL SUGAR
FAT 37G76% OF CAL
4G SAT32G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 224mg
- Total sugar
- 12g
- Added sugar
- 9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 350mg
- Calcium
- 66mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 224MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.