Rosemary Buttermilk Ranch Chicken Skewers
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Marinated chicken breast skewers infused with rosemary, buttermilk, and ranch seasoning, grilled until golden and cooked through. An impressive main course for family dinners or backyard entertaining.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 2 lbs boneless skinless chicken breast or tenders
- 1 cup buttermilk
- 1/3 cup extra virgin olive oil
- 2 tbsp Worcestershire sauce
- 1 oz Hidden Valley Ranch dressing mix
- 1/2 tsp freshly ground pepper
- 1/2 tsp salt
- 2 tbsp rosemary (minced )
At a glance
PER SERVING · TIME 90M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 815mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1231mg
- Calcium
- 128mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 815MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.