Rosemary Bread {Macaroni Grill Copycat Recipe}
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Cooking Classy · by Jaclyn4.9 (16)

Rosemary Bread {Macaroni Grill Copycat Recipe}

NUTRITION · PER SERVING225M COOK
CAL 7%·PRO 8%
CARBS 21G61% OF CAL
3G FIBER1G ADDED0G INTRINSIC17G OTHER1G TOTAL SUGAR
FAT 4G25% OF CAL
0G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A fresh rosemary bread that's easy to make and best served warm. Perfect with peppery olive oil for dipping.

componentitalianbaked gooddairy freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 12
  • 1 cup warm water ((110-115 degrees))
  • 2 1/4 tsp active dry yeast ((1/4-oz packet))
  • 2 tsp granulated sugar
  • 3 Tbsp extra virgin olive oil (, divided, plus more for serving)
  • 2 1/2 - 3 cups all-purpose flour (, plus more for dusting)
  • 3 1/2 Tbsp chopped fresh rosemary
  • 1 tsp fine salt
  • 1/4 tsp kosher salt ((optional))
  • Freshly ground black pepper (, for serving)
PREP
20M
SODIUM
195MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.