
Rose Lassi
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fragrant and cooling yogurt drink blended with rose petals and rose syrup, sweetened with sugar. Refreshing and aromatic, traditionally served as a thirst-quenching beverage in Indian cuisine.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 1.5 cups curd ((yogurt))
- 1 cup chilled water (or ½ cup water + 6 to 8 ice cubes)
- 10 to 12 dried rose petals (or 5 to 6 fresh edible rose petals)
- 1 to 2 teaspoon rose water
- 3 tablespoon rose syrup
- 2 to 3 tablespoon sugar (or add as required)
- 1 tablespoon chopped or sliced dry fruits (like pistachios, almonds or cashews)
At a glance
PER SERVING · TIME 15M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 54mg
- Total sugar
- 29g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 19mg
- Calcium
- 160mg
- Iron
- 0.13mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 54MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
