Isabel Eats · by Isabel Orozco-Moore★ 4.7 (18)
Rosca de Reyes
NUTRITION · PER SERVING165M COOK
CAL 18%·PRO 17%
CARBS 46G52% OF CAL
3G FIBER0G ADDED0G INTRINSIC25G OTHER18G TOTAL SUGAR
FAT 15G38% OF CAL
6G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A soft, orange-flavored sweet bread ring traditionally made in Mexico for Three Kings Day. Decorated with candied fruits and guava paste, it's festive and lightly spiced.
dessertmexicanbaked good🍪 sheet pan🥣 mixer🌡️ thermometer⚡ microwave🔥 ovenvegetarian
View the full recipe on Isabel Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- ⅔ cup milk
- 2 ¼ teaspoons active dry yeast
- ¾ cup granulated sugar, (divided)
- 2 ½ cups bread flour
- 2 ½ cups all-purpose flour
- ¼ teaspoon fine salt
- ¾ cup unsalted butter, (melted)
- 4 large eggs
- zest of 2 medium-large oranges
- 1 teaspoon vegetable oil
- 1 egg yolk
- ½ cup all-purpose flour
- ½ cup confectioners' sugar
- ¼ cup unsalted butter, (softened)
- 1 egg
- 1 tablespoon milk
- candied cherries
- guava or quince paste, (cut into strips)
- 1-3 small Baby Jesus figurines
At a glance
PER SERVING · TIME 165M
CAL 18%·PRO 17%
CARBS 46G52% OF CAL
3G FIBER0G ADDED0G INTRINSIC25G OTHER18G TOTAL SUGAR
FAT 15G38% OF CAL
6G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2h 20m
- Cook
- 25m
- Sodium
- 74mg
- Total sugar
- 18g
- Added sugar
- ≥12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 141mg
- Calcium
- 42mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 140M
- SODIUM
- 74MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.