Rolo Stuffed Chocolate Cookies with vanilla fleur de sel
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My Baking Addiction · by Jamie

Rolo Stuffed Chocolate Cookies with vanilla fleur de sel

NUTRITION · PER SERVING
CAL 6%·PRO 3%
CARBS 16G54% OF CAL
1G FIBER10G ADDED0G INTRINSIC4G OTHER11G TOTAL SUGAR
FAT 6G43% OF CAL
3G SAT2G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chocolate cookies filled with Rolo caramel candies and finished with vanilla fleur de sel. Sweet, gooey, and indulgent—a crowd-pleasing holiday cookie.

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View the full recipe on My Baking Addiction

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Nutrition & ingredients

Ingredients

serves 48
  • 2 1/2 cups all-purpose flour
  • 3/4 cup unsweetened Scharffen Berger Cocoa Powder
  • 1 teaspoon baking soda
  • 1 cup sugar
  • 1 cup firmly packed brown sugar
  • 1 cup butter (softened)
  • 2 teaspoons pure vanilla extract
  • 2 eggs
  • 48 Rolo® Chewy Caramels in Milk Chocolate; unwrapped
  • 4 oz. vanilla-flavored candy coating (optional)
  • vanilla fleur de sel; optional
PREP
SODIUM
65MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.