
Buns in My Oven · by Karly Campbell★ 3.7 (64)
Rolo Cookie Cups
NUTRITION · PER SERVING35M COOK
CAL 19%·PRO 9%
CARBS 48G51% OF CAL
1G FIBER26G SUGAR20G OTHER
FAT 19G45% OF CAL
12G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft chocolate chip cookies with gooey caramel candy centers. The contrast of chewy cookie dough and melting caramel makes them irresistible. Perfect for holidays or casual treats.
dessertamericanbaked good🥧 baking dishvegetarian
View the full recipe on Buns in My Oven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 3/4 cup butter (melted and cooled)
- 1 cup brown sugar
- 1 large egg
- 2 teaspoons vanilla extract
- 2 cups flour
- 2 teaspoons corn starch
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup mini chocolate chips
- 20 Rolo candies (unwrapped)
At a glance
PER SERVING · TIME 35M
CAL 19%·PRO 9%
CARBS 48G51% OF CAL
1G FIBER26G SUGAR20G OTHER
FAT 19G45% OF CAL
12G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 384mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 77mg
- Calcium
- 36mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 384MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
