Brown Eyed Baker · by Michelle Lettrich★ 5.0 (17)
Rocky Road Ice Cream
NUTRITION · PER SERVING40M COOK
CAL 100%·PRO 100%
CARBS 372G32% OF CAL
25G FIBER20G OTHER327G TOTAL SUGAR
FAT 342G66% OF CAL
164G SAT178G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Silky chocolate ice cream studded with walnuts, marshmallows, and chocolate chips. Creamy and indulgent with lots of texture. A classic frozen dessert.
dessertamerican🌡️ thermometer🥄 saucepangluten freevegetarian
View the full recipe on Brown Eyed Baker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 2 cups heavy cream
- 3 tablespoons unsweetened Dutch-process cocoa powder
- 5 ounces bittersweet or semisweet chocolate (chopped)
- 1 cup whole milk
- ¾ cup sugar
- Pinch of salt
- 5 egg yolks
- ½ teaspoon vanilla extract
- 1 cup miniature marshmallows
- 1 cup walnuts
- ½ cup chocolate chips
At a glance
PER SERVING · TIME 40M
CAL 100%·PRO 100%
CARBS 372G32% OF CAL
25G FIBER20G OTHER327G TOTAL SUGAR
FAT 342G66% OF CAL
164G SAT178G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 40m
- Sodium
- 708mg
- Total sugar
- 327g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 2359mg
- Calcium
- 727mg
- Iron
- 24mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 40M
- SODIUM
- 708MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.