
Shugary Sweets · by Aimee Shugarman★ 5.0 (3)
Rocky Road Fudge
NUTRITION · PER SERVING127M COOK
CAL 6%·PRO 5%
CARBS 13G43% OF CAL
1G FIBER2G OTHER10G TOTAL SUGAR
FAT 7G55% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft chocolate fudge loaded with peanuts and marshmallow pieces, made in the microwave with no fussy tempering. Rich, chunky, and deeply satisfying in small bites.
dessertamerican🥧 baking dish⚡ microwavegluten freevegetarian
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 48- 2 1/2 cups miniature marshmallows (divided)
- 12 ounces semisweet chocolate chips
- 11 1/2 ounces milk chocolate chips
- 1/2 cup creamy peanut butter
- 1 1/2 cups peanuts (or almonds)
At a glance
PER SERVING · TIME 127M
CAL 6%·PRO 5%
CARBS 13G43% OF CAL
1G FIBER2G OTHER10G TOTAL SUGAR
FAT 7G55% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 2m
- Sodium
- 13mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 71mg
- Calcium
- 14mg
- Iron
- 0.29mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 13MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
