The Recipe Critic · by Alyssa Rivers★ 5.0 (1)
Rocky Road Candy (Bars)
NUTRITION · PER SERVING127M COOK
CAL 14%·PRO 8%
CARBS 33G47% OF CAL
2G FIBER25G ADDED3G INTRINSIC2G OTHER28G TOTAL SUGAR
FAT 17G54% OF CAL
7G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
No-bake chocolate fudge bars with soft marshmallows and chewy pecans. A quick, decadent treat with a sandy, chocolate finish.
dessertamericanbaked good⚡ microwavegluten freevegetarian
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 2 cups mini marshmallows
- 1 ½ cups roughly chopped pecans
- 12 ounces chopped semi-sweet chocolate, (or chocolate chips)
- 2 tablespoons unsalted butter
- 1 14-ounce can sweetened condensed milk
At a glance
PER SERVING · TIME 127M
CAL 14%·PRO 8%
CARBS 33G47% OF CAL
2G FIBER25G ADDED3G INTRINSIC2G OTHER28G TOTAL SUGAR
FAT 17G54% OF CAL
7G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 7m
- Sodium
- 37mg
- Total sugar
- 28g
- Added sugar
- 25g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 208mg
- Calcium
- 84mg
- Iron
- 0.95mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 7M
- SODIUM
- 37MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.