Rocky Road
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RecipeTin Eats · by Nagi4.9 (62)

Rocky Road

NUTRITION · PER SERVING195M COOK
CAL 18%·PRO 9%
CARBS 43G47% OF CAL
3G FIBER7G OTHER33G TOTAL SUGAR
FAT 21G51% OF CAL
12G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A no-bake chocolate confection mixing melted chocolate with marshmallows, coconut, raspberries, and peanuts. Fudgy, sweet, and easy to make.

dessertamericanbaked goodgluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 12
  • 225 - 250g / 8 oz dark chocolate melts or chips (1 1/2 cups) (or block, chopped (US: semi-sweet chips))
  • 225 - 250g / 8 oz milk chocolate melts or chips (1 1/2 cups) (or block, chopped (or more dark choc))
  • 2 tbsp coconut oil or any plain flavoured oil ((prevents cracking, adds bit of sheen, Note 2))
  • 3 cups marshmallows, pink and white (, most cut in half (firmly pack the cups!))
  • 3/4 cup raspberry lollies (, halved)
  • 1/3 cup desiccated coconut ((or flakes), unsweetened)
  • 1/2 cup unsalted peanuts (, very roughly chopped (ie almost just halved))
PREP
15M
SODIUM
21MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.