365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 5.0
Rocky Mountain Potatoes
NUTRITION · PER SERVING35M COOK
CAL 12%·PRO 14%
CARBS 42G71% OF CAL
4G FIBER0G ADDED3G INTRINSIC35G OTHER3G TOTAL SUGAR
FAT 6G21% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A single-serving or scalable mashed potato dish made in the Instant Pot with evaporated milk and smoked paprika. Creamy and seasoned, ready in minutes.
sideamerican🥘 pressure cookergluten freevegetarian
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 Russet potatoes
- 1 Tbsp evaporated milk or cream
- 1 ½ tsp butter
- Salt
- Smoked paprika
At a glance
PER SERVING · TIME 35M
CAL 12%·PRO 14%
CARBS 42G71% OF CAL
4G FIBER0G ADDED3G INTRINSIC35G OTHER3G TOTAL SUGAR
FAT 6G21% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 1594mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 971mg
- Calcium
- 85mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1594MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.