Rocky Ledge Bars (aka "Crack Bars")
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chocolate cookie bars loaded with three types of chocolate, toffee bits, and marshmallows. Decadent and indulgent with multiple layers of sweetness and texture. A crowd-pleasing dessert bar.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- cooking spray
- 1/2 cup unsalted butter (softened)
- 2 1/4 cups all-purpose flour
- 2 1/4 teaspoons baking powder
- 1 teaspoon kosher salt
- 1 1/2 cups packed brown sugar (can use dark or light, I typically use light)
- 3 large eggs
- 1 teaspoon pure vanilla extract
- 1 cup miniature marshmallows
- 1 cup semisweet chocolate (can use chips, coarsely chopped)
- 1 cup milk chocolate chips
- 1 cup toffee bits
- 1/2 cup white chocolate (can use chips, coarsely chopped)
At a glance
PER SERVING · TIME 40M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 176mg
- Total sugar
- 35g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 153mg
- Calcium
- 44mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 176MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.