
Roasted Za'atar Chicken
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Roasted chicken drumsticks and thighs coated with za'atar seasoning, a tangy and herbaceous Middle Eastern spice blend, with red onion and fresh parsley. Aromatic and flavorful with a slightly lemony taste. A simple weeknight dinner that brings restaurant-quality flavor.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 chicken legs (cut in half (about 2 ½ pounds))
- 3 tablespoons za'atar
- 1 tablespoon olive oil
- ½ teaspoon salt
- ½ teaspoon black pepper
- ½ red onion (sliced into wedges)
- Chopped fresh parsley (for serving)
At a glance
PER SERVING · TIME 50M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 45m
- Sodium
- 1071mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 645mg
- Calcium
- 35mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1071MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
