
Budget Bytes · by Beth Moncel★ 5.0 (17)
Roasted Turkey Breast with Stuffing
NUTRITION · PER SERVING100M COOK
CAL 46%·PRO 100%
CARBS 54G23% OF CAL
2G FIBER37G OTHER15G TOTAL SUGAR
FAT 36G36% OF CAL
13G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Herb-roasted turkey breast and stuffing baked together in one dish. An easy Thanksgiving-style main for a small gathering.
mainamericanchicken🥧 baking dish🔥 ovengluten free
View the full recipe on Budget Bytes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 1 6oz. box stuffing mix ($0.89)
- 1.5 cups water ($0.00)
- 4 Tbsp butter, room temperature ($0.40)
- 1 tsp dried sage ($0.10)
- 1 tsp dried rosemary ($0.10)
- 1 tsp dried thyme ($0.10)
- 3/4 tsp salt ($0.05)
- 2.5 lb. bone-in, skin on turkey breast ($12.21)
At a glance
PER SERVING · TIME 100M
CAL 46%·PRO 100%
CARBS 54G23% OF CAL
2G FIBER37G OTHER15G TOTAL SUGAR
FAT 36G36% OF CAL
13G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h 30m
- Sodium
- 1673mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1189mg
- Calcium
- 125mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1673MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
