
Chili Pepper Madness · by Mike Hultquist★ 5.0 (2)
Roasted Sweet Potatoes Recipe
NUTRITION · PER SERVING40M COOK
CAL 9%·PRO 5%
CARBS 31G72% OF CAL
5G FIBER0G ADDED6G INTRINSIC20G OTHER6G TOTAL SUGAR
FAT 5G24% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Roasted sweet potatoes with bold spices creating crispy edges and tender interiors. Flavorful side for any meal.
sideamerican🍪 sheet pan🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Chili Pepper Madness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 pounds (~3 medium) sweet potatoes
- 2 tablespoons olive oil (or avocado oil for a higher-smoke point)
- 1 teaspoon salt (or to taste)
- ½ teaspoon black pepper (freshly ground)
- ½ teaspoon smoked paprika
- ½ teaspoon onion powder
- ½ teaspoon garlic powder
- ½ teaspoon dried basil
- ½ teaspoon dried oregano
- ⅛ tsp cayenne pepper (optional, for a touch of heat)
- 1 tablespoon light brown sugar (optional, to play off the sweetness of the potatoes)
- Optional finish: chopped fresh cilantro or parsley, a light drizzle of lime juice , coarse sea salt, chili flakes (I love chili crisp!)
At a glance
PER SERVING · TIME 40M
CAL 9%·PRO 5%
CARBS 31G72% OF CAL
5G FIBER0G ADDED6G INTRINSIC20G OTHER6G TOTAL SUGAR
FAT 5G24% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 471mg
- Total sugar
- 6g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 520mg
- Calcium
- 50mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 471MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
