
Cafe Delites · by Karina Carrel★ 4.8 (11)
Roasted Sweet Potatoes Recipe
NUTRITION · PER SERVING70M COOK
CAL 9%·PRO 5%
CARBS 31G72% OF CAL
5G FIBER0G ADDED6G INTRINSIC20G OTHER6G TOTAL SUGAR
FAT 5G24% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Roasted sweet potato wedges with caramelized edges, olive oil, garlic, and parsley. A simple, flavorful side dish ready in under an hour.
sideamerican💨 air fryer🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Cafe Delites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 pounds sweet potatoes (cut into 2-inch pieces)
- 2 tablespoons olive oil (or canola oil)
- 1 teaspoon salt
- 3/4 teaspoon ground pepper
- 2 tablespoons garlic (finely chopped, 8 cloves garlic)
- 2 tablespoons fresh parsley (chopped)
At a glance
PER SERVING · TIME 70M
CAL 9%·PRO 5%
CARBS 31G72% OF CAL
5G FIBER0G ADDED6G INTRINSIC20G OTHER6G TOTAL SUGAR
FAT 5G24% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h
- Sodium
- 472mg
- Total sugar
- 6g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 520mg
- Calcium
- 49mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 472MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
