Oh My Veggies · by Nicole★ 5.0 (1)
Roasted Sweet Potato and Tempeh from Lightlife
NUTRITION · PER SERVING55M COOK
CAL 19%·PRO 18%
CARBS 60G64% OF CAL
6G FIBER14G OTHER39G TOTAL SUGAR
FAT 13G30% OF CAL
2G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Roasted chunks of sweet potato and tempeh with herbs and spices, glazed with orange marmalade. Caramelized, hearty, and perfect for holiday meals.
sideamericantofu🔥 ovengluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 6- 3 large sweet potatoes
- 1 package of Lightlife Original Organic Soy Tempeh
- 1/4 cup olive oil
- 1 tablespoon chopped fresh rosemary
- Sea salt and black pepper
- 1 cup marmalade
- 1 tablespoon butter
- 2 tablespoons brown sugar
- 1/4 teaspoon ground cinnamon
- 1 teaspoon dried oregano
- 2 tablespoons water
At a glance
PER SERVING · TIME 55M
CAL 19%·PRO 18%
CARBS 60G64% OF CAL
6G FIBER14G OTHER39G TOTAL SUGAR
FAT 13G30% OF CAL
2G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 38mg
- Total sugar
- 39g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 148mg
- Calcium
- 59mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 38MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.